Our Mother's Day Tart Cake is the perfect way to show your love for Mom this holiday! 
 
This small heart shaped cake is filled to the brim with fresh berries and a delectable vanilla pastry cream. It's then topped with a light and airy whipped cream frosting and finished off with vanilla macarons, meringues, and edible butterflies. 
 
Serves up to 6
Needs to be refrigerated.
Can be made Gluten-Friendly.
Processed in a facility that uses wheat.